Kitchen Aid’s Grain and Rice Cooker brings a new design to a category that’s seen little change in its format. Instead of placing your rice or grain along with an estimated volume of liquid into your cooker, this device lets you add the rice, grain or beans into the device, and separates the liquid into an adjacent chamber. When you set the device with its easy to use touchscreen it pulls the required amount of liquid to simmer to your desired texture. The device can also steam food. It’s a fresh (and successful) take on cooking your rice, grains and beans with ease.
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